|
|
|
|
|
|
|
|
Thursday the 15th Day of May |
| |
Turtle Island Cafe
Lunch
Specials
Soup
Tomato and Dill
Bisque
Quiche
Tomato, Bacon
and Cheese
Special
Vidalia Onion
Rings with Chipolte Ketchup
Grilled
Portabella, Spinach and Cheese Sandwich
Feature Dessert
Strawberry
Shortcake
Dinner Specials
Soup
Tomato and Dill
Bisque
Feature Appetizer
Tapas Plate
Manchego Cheese, Feta Stuffed
Peppers, Serrano Ham, Mixed Olives
Entree Feature
Filet Mignon of
Northeastern Black Angus w/ Sauce Béarnaise
Soft Shell Crab
Tempura with Oriental Dipping Sauce
Feature Cheese from The Gourmet Deli
Grafton Village
Special Reserve 2 year aged Cheddar
|
| |
|
|
|
|
|
|
|
|
|
The Wine List is Always Growing
BY THE WAY - Dave is looking for
Wait Staff and a Chef and a Cook with Integrity, Style and a Positive attitude. If you know
any, pass on the word.
|
|
|
|
|
|
|
|
|
|
|
|
|